continental roast
Continental roast is the name applied to a degree of roast of coffee beans which is darker than a city roast. In this roast, the beans roast past the first crack, but stop prior to reaching the second crack.
- Kalbos dalis: other
- Pramonės šaka / sritis: Restaurants
- Category: Coffehouses
1
Other terms in this blossary
Kūrėjas
- ffabrega
- 100% positive feedback
(Panama City, Panama)