Home > Term: kéfir
kéfir
A sour brew of fermented milk with the consistency of liquid yogurt, which may contain 2 1/2 percent alcohol.
- Kalbos dalis: noun
- Pramonės šaka / sritis: Agriculture
- Category: General agriculture
- Company: USDA
0
Kūrėjas
- Elsa Cadena
-
(Platinum) 4947 points - 100% positive feedback
