Home > Term: sodyum benzoat
sodyum benzoat
NaC7H5O2 Water- and alcohol-soluble, white, amorphous crystals with a sweetish taste; used as a food preservative and an antiseptic and in tobacco, pharmaceuticals, and medicine.
- Kalbos dalis: noun
- Pramonės šaka / sritis: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
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- ibrahim tutuncuoglu
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