Home > Term: anetol
anetol
C10H12O White crystals that melt at 22.5_C; very slightly soluble in water; affected by light; odor resembles oil of anise; used in perfumes and flavors, and as a sensitizer in color-bleaching processes in color photography.
- Kalbos dalis: noun
- Pramonės šaka / sritis: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
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Kūrėjas
- Cristina Fernandez Salas
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(V.I.P) 10629 points - 100% positive feedback
(Sevilla, Spain)
