Home >  Term: acido tartarico
acido tartarico

HOOC(CHOH)2COOH Water- and alcohol-soluble colorless crystals with an acid taste, melts at 170_C; used as a chemical intermediate and a sequestrant and in tanning, effervescent beverages, baking power, ceramics, photography, textile processing, mirror silvering, and metal coloring.

0 0

Kūrėjas

© 2024 CSOFT International, Ltd.