Home >  Term: tamari
tamari

A dark, thin sauce made from soybeans. Tamari is a slightly thicker, mellower cousin of soy sauce and is used to flavor Asian dishes. In a pinch, substitute soy sauce.

0 0

Kūrėjas

  • jwgrad
  •  (Bronze) 261 points
  • 100% positive feedback
© 2024 CSOFT International, Ltd.