Home > Term: diazinon
diazinon
C12H21N2O3PS A light amber to dark brown liquid with a boiling point of 83–84_C; used as an insecticide for soil and household pests, and as an insecticide and nematicide for fruits and vegetables.
- Kalbos dalis: noun
- Pramonės šaka / sritis: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
0
Kūrėjas
- Dr. James
-
(Platinum) 4184 points - 100% positive feedback
