Home > Term: corn
corn
To preserve and season with salt in grains; to sprinkle with salt; to cure by salting; now, specifically, to salt slightly in brine or otherwise; as, to corn beef; to corn a tongue.
- Kalbos dalis: verb
- Pramonės šaka / sritis: Language
- Category: Dictionaries
- Company: MICRA Inc.
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- spencer12
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(Germany)