Home > Term: French dressing
French dressing
1. A simple oil-and-vinegar combination, usually seasoned with salt, pepper and various herbs. This classic dressing is also referred to as vinaigrette. 2. A commercial American dressing that is creamy, tartly sweet and red-orange in color.
- Kalbos dalis: noun
- Pramonės šaka / sritis: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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