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United States Department of Agriculture
Industry: Government
Number of terms: 41534
Number of blossaries: 0
Company Profile:
Foods produced from genetically modified organisms. These species have undergone directed modification of their gene complement using such techniques as altering the DNA, substituting genetic material by means of a virus, transplanting whole nuclei, transplanting cell hybrids, etc.
Industry:Agriculture
Foods that are processed and/or prepared to be ready to cook with very little additional effort.
Industry:Agriculture
Foods produced from genetically modified organisms. These species have undergone directed modification of their gene complement using such techniques as altering the DNA, substituting genetic material by means of a virus, transplanting whole nuclei, transplanting cell hybrids, etc.
Industry:Agriculture
Foods in dried form that are ready to eat with the addition of water.
Industry:Agriculture
Foods that are processed and/or prepared to be ready to cook with very little additional effort.
Industry:Agriculture
Foods that are considered, by nature or manufacture, to contain significant levels of biologically active components which provide desirable health benefits beyond basic nutrition.
Industry:Agriculture
Foods in dried form that are ready to eat with the addition of water.
Industry:Agriculture
Foods to which nutrients were added in order to replace losses of the nutrient that occured during processing.
Industry:Agriculture
Foods which contain a higher nutrient content above natural levels because of the addition of nutrients during processing.
Industry:Agriculture
Foods which contain a higher nutrient content above natural levels because of the addition of nutrients during processing.
Industry:Agriculture
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